1am7: Difference between revisions
Jump to navigation
Jump to search
No edit summary |
No edit summary |
||
| Line 1: | Line 1: | ||
[[Image:1am7.png|left|200px]] | [[Image:1am7.png|left|200px]] | ||
{{STRUCTURE_1am7| PDB=1am7 | SCENE= }} | {{STRUCTURE_1am7| PDB=1am7 | SCENE= }} | ||
=== | ===Lysozyme from bacteriophage lambda=== | ||
{{ABSTRACT_PUBMED_9514719}} | {{ABSTRACT_PUBMED_9514719}} | ||
==About this Structure== | ==About this Structure== | ||
[[1am7]] is a 3 chain structure of [[Hen Egg-White (HEW) Lysozyme]] with sequence from [http://en.wikipedia.org/wiki/Enterobacteria_phage_lambda Enterobacteria phage lambda]. Full crystallographic information is available from [http://oca.weizmann.ac.il/oca-bin/ocashort?id=1AM7 OCA]. | |||
==See Also== | |||
*[[Hen Egg-White (HEW) Lysozyme|Hen Egg-White (HEW) Lysozyme]] | |||
==Reference== | ==Reference== | ||
<ref group="xtra">PMID: | <ref group="xtra">PMID:009514719</ref><ref group="xtra">PMID:010089351</ref><references group="xtra"/> | ||
[[Category: Enterobacteria phage lambda]] | [[Category: Enterobacteria phage lambda]] | ||
[[Category: Lysozyme]] | |||
[[Category: Declercq, J P.]] | [[Category: Declercq, J P.]] | ||
[[Category: Evrard, C.]] | [[Category: Evrard, C.]] | ||
| Line 32: | Line 24: | ||
[[Category: Lysozyme]] | [[Category: Lysozyme]] | ||
[[Category: Transglycosylase]] | [[Category: Transglycosylase]] | ||
Revision as of 03:57, 26 July 2012
Lysozyme from bacteriophage lambdaLysozyme from bacteriophage lambda
Template:ABSTRACT PUBMED 9514719
About this StructureAbout this Structure
1am7 is a 3 chain structure of Hen Egg-White (HEW) Lysozyme with sequence from Enterobacteria phage lambda. Full crystallographic information is available from OCA.
See AlsoSee Also
ReferenceReference
- ↑ Evrard C, Fastrez J, Declercq JP. Crystal structure of the lysozyme from bacteriophage lambda and its relationship with V and C-type lysozymes. J Mol Biol. 1998 Feb 13;276(1):151-64. PMID:9514719 doi:10.1006/jmbi.1997.1499
- ↑ Evrard C, Fastrez J, Declercq JP. The incorporation of a non-natural amino acid (aza-tryptophan) may help to crystallize a protein and to solve its crystal structure. Application to bacteriophage lambda lysozyme. Acta Crystallogr D Biol Crystallogr. 1999 Feb;55(Pt 2):430-5. PMID:10089351