3a96

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Revision as of 10:56, 21 October 2009 by OCA (talk | contribs) (New page: '''Unreleased structure''' The entry 3a96 is ON HOLD Authors: Abe S., Koshiyama T., Ohki T., Hikage T., Watanabe Y., Ueno T. Description: Crystal structure of hen egg white lysozyme so...)
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Unreleased structure

The entry 3a96 is ON HOLD

Authors: Abe S., Koshiyama T., Ohki T., Hikage T., Watanabe Y., Ueno T.

Description: Crystal structure of hen egg white lysozyme soaked with 100mM RhCl3 at pH2.2

Page seeded by OCA on Wed Oct 21 09:56:30 2009

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