7avg: Difference between revisions
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'''Unreleased structure''' | '''Unreleased structure''' | ||
The entry 7avg is ON HOLD | The entry 7avg is ON HOLD until Paper Publication | ||
Authors: Ramos, J., Laux, V., Haertlein, M., Erba Boeri, E., Forsyth, V.T., Mossou, E., Larsen, S., Langkilde, A.E. | Authors: Ramos, J., Laux, V., Haertlein, M., Erba Boeri, E., Forsyth, V.T., Mossou, E., Larsen, S., Langkilde, A.E. | ||
Revision as of 08:14, 25 November 2020
Unreleased structure
The entry 7avg is ON HOLD until Paper Publication
Authors: Ramos, J., Laux, V., Haertlein, M., Erba Boeri, E., Forsyth, V.T., Mossou, E., Larsen, S., Langkilde, A.E.
Description: Perdeuterated hen egg-white lysozyme at 100 K