2vi3: Difference between revisions

Revision as of 15:12, 10 May 2019

2vi3 is a 1 chain structure with sequence from Thaumatococcus daniellii. Full crystallographic information is available from OCA. For a guided tour on the structure components use FirstGlance.
Ligands:	,
Related:	1kwn, 1thw, 1rqw, 1lr2, 1thv, 1lxz, 2blr, 2d8o, 1thu, 2vhr, 2a7i, 1lr3, 1thi, 1ly0, 1pp3, 2d8p, 2vhk, 2blu, 2vi1, 2vi2, 2vi4
Resources:	FirstGlance, OCA, PDBe, RCSB, PDBsum, ProSAT

[THM1_THADA] Taste-modifying protein; intensely sweet-tasting. It is 100000 times sweeter than sucrose on a molar basis.

Check, as determined by ConSurfDB. You may read the explanation of the method and the full data available from ConSurf.

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 ==Atomic resolution (0.98 A) structure of purified thaumatin I grown in sodium DL-tartrate at 20 C==
-<StructureSection load='2vi3' size='340' side='right' caption='[[2vi3]], [[Resolution|resolution]] 0.98&Aring;' scene=''>
+<StructureSection load='2vi3' size='340' side='right'caption='[[2vi3]], [[Resolution|resolution]] 0.98&Aring;' scene=''>
 == Structural highlights ==
 <table><tr><td colspan='2'>[[2vi3]] is a 1 chain structure with sequence from [http://en.wikipedia.org/wiki/Thaumatococcus_daniellii Thaumatococcus daniellii]. Full crystallographic information is available from [http://oca.weizmann.ac.il/oca-bin/ocashort?id=2VI3 OCA]. For a <b>guided tour on the structure components</b> use [http://oca.weizmann.ac.il/oca-docs/fgij/fg.htm?mol=2VI3 FirstGlance]. <br>
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 __TOC__
 </StructureSection>
+[[Category: Large Structures]]
 [[Category: Thaumatococcus daniellii]]
 [[Category: Asherie, N]]