4wlx: Difference between revisions

Revision as of 12:57, 20 October 2014

Unreleased structure

The entry 4wlx is ON HOLD

Authors: Hiroyuki, Y., Nobuhisa, W., Takayuki, N.

Description: High pressure protein crystallography of hen egg white lysozyme at 280 MPa

Revision as of 12:57, 20 October 2014 view source OCA (talk \| contribs) Bots, Bureaucrats, Administrators 3,175,590 edits New page: '''Unreleased structure''' The entry 4wlx is ON HOLD Authors: Hiroyuki, Y., Nobuhisa, W., Takayuki, N. Description: High pressure protein crystallography of hen egg white lysozyme at 2...	Revision as of 12:57, 20 October 2014 view source OCA (talk \| contribs) Bots, Bureaucrats, Administrators 3,175,590 edits m Protected "4wlx" [edit=sysop:move=sysop] Newer edit →
(No difference)