1hvx: Difference between revisions

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[[Image:1hvx.gif|left|200px]]
[[Image:1hvx.gif|left|200px]]


{{Structure
<!--
|PDB= 1hvx |SIZE=350|CAPTION= <scene name='initialview01'>1hvx</scene>, resolution 2.0&Aring;
The line below this paragraph, containing "STRUCTURE_1hvx", creates the "Structure Box" on the page.
|SITE=
You may change the PDB parameter (which sets the PDB file loaded into the applet)
|LIGAND= <scene name='pdbligand=CA:CALCIUM+ION'>CA</scene>, <scene name='pdbligand=NA:SODIUM+ION'>NA</scene>
or the SCENE parameter (which sets the initial scene displayed when the page is loaded),
|ACTIVITY= <span class='plainlinks'>[http://en.wikipedia.org/wiki/Alpha-amylase Alpha-amylase], with EC number [http://www.brenda-enzymes.info/php/result_flat.php4?ecno=3.2.1.1 3.2.1.1] </span>
or leave the SCENE parameter empty for the default display.
|GENE= AMYT631 ([http://www.ncbi.nlm.nih.gov/Taxonomy/Browser/wwwtax.cgi?mode=Info&srchmode=5&id=1422 Geobacillus stearothermophilus])
-->
|DOMAIN=
{{STRUCTURE_1hvx| PDB=1hvx  | SCENE= }}  
|RELATEDENTRY=
|RESOURCES=<span class='plainlinks'>[http://oca.weizmann.ac.il/oca-docs/fgij/fg.htm?mol=1hvx FirstGlance], [http://oca.weizmann.ac.il/oca-bin/ocaids?id=1hvx OCA], [http://www.ebi.ac.uk/pdbsum/1hvx PDBsum], [http://www.rcsb.org/pdb/explore.do?structureId=1hvx RCSB]</span>
}}


'''BACILLUS STEAROTHERMOPHILUS ALPHA-AMYLASE'''
'''BACILLUS STEAROTHERMOPHILUS ALPHA-AMYLASE'''
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[[Category: Suvd, D.]]
[[Category: Suvd, D.]]
[[Category: Takase, K.]]
[[Category: Takase, K.]]
[[Category: alpha-1,4-glucan-4-glucanohydrolase]]
[[Category: Alpha-1,4-glucan-4-glucanohydrolase]]
[[Category: alpha-amylase,starch degradation]]
[[Category: Alpha-amylase,starch degradation]]
[[Category: calcium]]
[[Category: Calcium]]
[[Category: glycosyltransferase]]
[[Category: Glycosyltransferase]]
[[Category: hydrolase]]
[[Category: Hydrolase]]
[[Category: sodium]]
[[Category: Sodium]]
[[Category: thermostability]]
[[Category: Thermostability]]
 
''Page seeded by [http://oca.weizmann.ac.il/oca OCA ] on Fri May  2 19:17:03 2008''
''Page seeded by [http://oca.weizmann.ac.il/oca OCA ] on Sun Mar 30 21:11:09 2008''

Revision as of 19:17, 2 May 2008

File:1hvx.gif

Template:STRUCTURE 1hvx

BACILLUS STEAROTHERMOPHILUS ALPHA-AMYLASE


OverviewOverview

The crystal structure of a thermostable alpha-amylase from Bacillus stearothermophilus (BSTA) has been determined at 2.0 A resolution. The main-chain fold is almost identical to that of the known crystal structure of Bacillus licheniformis alpha-amylase (BLA). BLA is known to be more stable than BSTA. A structural comparison between the crystal structures of BSTA and BLA showed significant differences that may account for the difference in their thermostabilities, as follows. (i) The two-residue insertion in BSTA, Ile181-Gly182, pushes away the spatially contacting region including Asp207, which corresponds to Ca(2+)-coordinating Asp204 in BLA. As a result, Asp207 cannot coordinate the Ca(2+). (ii) BSTA contains nine fewer hydrogen bonds than BLA, which costs about 12 kcal/mol. This tendency is prominent in the (beta/alpha)(8)-barrel, where 10 fewer hydrogen bonds were observed in BSTA. BLA forms a denser hydrogen bond network in the inter-helical region, which may stabilize alpha-helices in the barrel. (iii) A few small voids observed in the alpha-helical region of the (beta/alpha)(8)-barrel in BSTA decrease inter-helical compactness and hydrophobic interactions. (iv) The solvent-accessible surface area of charged residues in BLA is about two times larger than that in BSTA.

About this StructureAbout this Structure

1HVX is a Single protein structure of sequence from Geobacillus stearothermophilus. Full crystallographic information is available from OCA.

ReferenceReference

Crystal structure of Bacillus stearothermophilus alpha-amylase: possible factors determining the thermostability., Suvd D, Fujimoto Z, Takase K, Matsumura M, Mizuno H, J Biochem. 2001 Mar;129(3):461-8. PMID:11226887 Page seeded by OCA on Fri May 2 19:17:03 2008

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