8d8f: Difference between revisions

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-'''Unreleased structure'''
-The entry 8d8f is ON HOLD
+==Crystal structure of hen egg white lysozyme at 325 Kelvin==
+<StructureSection load='8d8f' size='340' side='right'caption='[[8d8f]], [[Resolution|resolution]] 1.50&Aring;' scene=''>
+== Structural highlights ==
+<table><tr><td colspan='2'>[[8d8f]] is a 1 chain structure with sequence from [https://en.wikipedia.org/wiki/Gallus_gallus Gallus gallus]. Full crystallographic information is available from [http://oca.weizmann.ac.il/oca-bin/ocashort?id=8D8F OCA]. For a <b>guided tour on the structure components</b> use [https://proteopedia.org/fgij/fg.htm?mol=8D8F FirstGlance]. <br>
+</td></tr><tr id='method'><td class="sblockLbl"><b>[[Empirical_models|Method:]]</b></td><td class="sblockDat" id="methodDat">X-ray diffraction, [[Resolution|Resolution]] 1.5&#8491;</td></tr>
+<tr id='ligand'><td class="sblockLbl"><b>[[Ligand|Ligands:]]</b></td><td class="sblockDat" id="ligandDat"><scene name='pdbligand=CL:CHLORIDE+ION'>CL</scene>, <scene name='pdbligand=GOL:GLYCEROL'>GOL</scene>, <scene name='pdbligand=NA:SODIUM+ION'>NA</scene></td></tr>
+<tr id='resources'><td class="sblockLbl"><b>Resources:</b></td><td class="sblockDat"><span class='plainlinks'>[https://proteopedia.org/fgij/fg.htm?mol=8d8f FirstGlance], [http://oca.weizmann.ac.il/oca-bin/ocaids?id=8d8f OCA], [https://pdbe.org/8d8f PDBe], [https://www.rcsb.org/pdb/explore.do?structureId=8d8f RCSB], [https://www.ebi.ac.uk/pdbsum/8d8f PDBsum], [https://prosat.h-its.org/prosat/prosatexe?pdbcode=8d8f ProSAT]</span></td></tr>
+</table>
+== Function ==
+[https://www.uniprot.org/uniprot/LYSC_CHICK LYSC_CHICK] Lysozymes have primarily a bacteriolytic function; those in tissues and body fluids are associated with the monocyte-macrophage system and enhance the activity of immunoagents. Has bacteriolytic activity against M.luteus.<ref>PMID:22044478</ref>
-Authors: Ribeiro, F.S., Lima, L.M.T.R.
+==See Also==
+*[[Lysozyme 3D structures|Lysozyme 3D structures]]
-Description: Crystal structure of hen egg white lysozyme at 325 Kelvin
+== References ==
-[[Category: Unreleased Structures]]
+<references/>
-[[Category: Ribeiro, F.S]]
+__TOC__
-[[Category: Lima, L.M.T.R]]
+</StructureSection>
+[[Category: Gallus gallus]]
+[[Category: Large Structures]]
+[[Category: Lima LMTR]]
+[[Category: Ribeiro FS]]