1a2o: Difference between revisions
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<StructureSection load='1a2o' size='340' side='right'caption='[[1a2o]], [[Resolution|resolution]] 2.40Å' scene=''> | <StructureSection load='1a2o' size='340' side='right'caption='[[1a2o]], [[Resolution|resolution]] 2.40Å' scene=''> | ||
== Structural highlights == | == Structural highlights == | ||
<table><tr><td colspan='2'>[[1a2o]] is a 2 chain structure. Full crystallographic information is available from [http://oca.weizmann.ac.il/oca-bin/ocashort?id=1A2O OCA]. For a <b>guided tour on the structure components</b> use [ | <table><tr><td colspan='2'>[[1a2o]] is a 2 chain structure with sequence from [https://en.wikipedia.org/wiki/Salmonella_enterica_subsp._enterica_serovar_Typhimurium Salmonella enterica subsp. enterica serovar Typhimurium]. Full crystallographic information is available from [http://oca.weizmann.ac.il/oca-bin/ocashort?id=1A2O OCA]. For a <b>guided tour on the structure components</b> use [https://proteopedia.org/fgij/fg.htm?mol=1A2O FirstGlance]. <br> | ||
</td></tr><tr id=' | </td></tr><tr id='method'><td class="sblockLbl"><b>[[Empirical_models|Method:]]</b></td><td class="sblockDat" id="methodDat">X-ray diffraction, [[Resolution|Resolution]] 2.4Å</td></tr> | ||
<tr id='resources'><td class="sblockLbl"><b>Resources:</b></td><td class="sblockDat"><span class='plainlinks'>[ | <tr id='resources'><td class="sblockLbl"><b>Resources:</b></td><td class="sblockDat"><span class='plainlinks'>[https://proteopedia.org/fgij/fg.htm?mol=1a2o FirstGlance], [http://oca.weizmann.ac.il/oca-bin/ocaids?id=1a2o OCA], [https://pdbe.org/1a2o PDBe], [https://www.rcsb.org/pdb/explore.do?structureId=1a2o RCSB], [https://www.ebi.ac.uk/pdbsum/1a2o PDBsum], [https://prosat.h-its.org/prosat/prosatexe?pdbcode=1a2o ProSAT]</span></td></tr> | ||
</table> | </table> | ||
== Function == | == Function == | ||
[ | [https://www.uniprot.org/uniprot/CHEB_SALTY CHEB_SALTY] Responsible for removing the methyl group from the gamma-glutamyl methyl ester residues in the methyl-accepting chemotaxis proteins (MCP). The MCP methylation state of the cell is crucial for sensory responses and adaptations.[HAMAP-Rule:MF_00099] | ||
== Evolutionary Conservation == | == Evolutionary Conservation == | ||
[[Image:Consurf_key_small.gif|200px|right]] | [[Image:Consurf_key_small.gif|200px|right]] | ||
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</StructureSection> | </StructureSection> | ||
[[Category: Large Structures]] | [[Category: Large Structures]] | ||
[[Category: | [[Category: Salmonella enterica subsp. enterica serovar Typhimurium]] | ||
[[Category: Djordjevic | [[Category: Djordjevic S]] | ||
[[Category: Goudreau | [[Category: Goudreau PN]] | ||
[[Category: Stock | [[Category: Stock AM]] | ||
[[Category: West | [[Category: West AH]] | ||
[[Category: Xu | [[Category: Xu Q]] | ||