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==Thaumatin solved by native sulphur SAD using synchrotron radiation== | ==Thaumatin solved by native sulphur SAD using synchrotron radiation== | ||
<StructureSection load='5fgx' size='340' side='right' caption='[[5fgx]], [[Resolution|resolution]] 2.13Å' scene=''> | <StructureSection load='5fgx' size='340' side='right'caption='[[5fgx]], [[Resolution|resolution]] 2.13Å' scene=''> | ||
== Structural highlights == | == Structural highlights == | ||
<table><tr><td colspan='2'>[[5fgx]] is a 1 chain structure with sequence from [ | <table><tr><td colspan='2'>[[5fgx]] is a 1 chain structure with sequence from [https://en.wikipedia.org/wiki/Thaumatococcus_daniellii Thaumatococcus daniellii]. Full crystallographic information is available from [http://oca.weizmann.ac.il/oca-bin/ocashort?id=5FGX OCA]. For a <b>guided tour on the structure components</b> use [https://proteopedia.org/fgij/fg.htm?mol=5FGX FirstGlance]. <br> | ||
</td></tr><tr id='ligand'><td class="sblockLbl"><b>[[Ligand|Ligands:]]</b></td><td class="sblockDat"><scene name='pdbligand=TLA:L(+)-TARTARIC+ACID'>TLA</scene></td></tr> | </td></tr><tr id='method'><td class="sblockLbl"><b>[[Empirical_models|Method:]]</b></td><td class="sblockDat" id="methodDat">X-ray diffraction, [[Resolution|Resolution]] 2.134Å</td></tr> | ||
<tr id='resources'><td class="sblockLbl"><b>Resources:</b></td><td class="sblockDat"><span class='plainlinks'>[ | <tr id='ligand'><td class="sblockLbl"><b>[[Ligand|Ligands:]]</b></td><td class="sblockDat" id="ligandDat"><scene name='pdbligand=TLA:L(+)-TARTARIC+ACID'>TLA</scene></td></tr> | ||
<tr id='resources'><td class="sblockLbl"><b>Resources:</b></td><td class="sblockDat"><span class='plainlinks'>[https://proteopedia.org/fgij/fg.htm?mol=5fgx FirstGlance], [http://oca.weizmann.ac.il/oca-bin/ocaids?id=5fgx OCA], [https://pdbe.org/5fgx PDBe], [https://www.rcsb.org/pdb/explore.do?structureId=5fgx RCSB], [https://www.ebi.ac.uk/pdbsum/5fgx PDBsum], [https://prosat.h-its.org/prosat/prosatexe?pdbcode=5fgx ProSAT]</span></td></tr> | |||
</table> | </table> | ||
== Function == | == Function == | ||
[ | [https://www.uniprot.org/uniprot/THM1_THADA THM1_THADA] Taste-modifying protein; intensely sweet-tasting. It is 100000 times sweeter than sucrose on a molar basis. | ||
<div style="background-color:#fffaf0;"> | <div style="background-color:#fffaf0;"> | ||
== Publication Abstract from PubMed == | == Publication Abstract from PubMed == | ||
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__TOC__ | __TOC__ | ||
</StructureSection> | </StructureSection> | ||
[[Category: Large Structures]] | |||
[[Category: Thaumatococcus daniellii]] | [[Category: Thaumatococcus daniellii]] | ||
[[Category: Aquila | [[Category: Aquila A]] | ||
[[Category: Barends | [[Category: Barends TRM]] | ||
[[Category: Botha | [[Category: Botha S]] | ||
[[Category: Boutet | [[Category: Boutet S]] | ||
[[Category: Doak | [[Category: Doak RB]] | ||
[[Category: Foucar | [[Category: Foucar L]] | ||
[[Category: Gorel | [[Category: Gorel A]] | ||
[[Category: Koglin | [[Category: Koglin J]] | ||
[[Category: Liang | [[Category: Liang M]] | ||
[[Category: Meinhart | [[Category: Meinhart A]] | ||
[[Category: Nass | [[Category: Nass KJ]] | ||
[[Category: Schlichting | [[Category: Schlichting I]] | ||
[[Category: Shoeman | [[Category: Shoeman RL]] | ||
[[Category: Williams | [[Category: Williams GJ]] | ||