4zg3: Difference between revisions

From Proteopedia
Jump to navigation Jump to search
New page: '''Unreleased structure''' The entry 4zg3 is ON HOLD Authors: Wagner, A., Duman, R., Henderson, K., Mykhaylyk, V. Description: Long-wavelength in vacuum molecular crystallography [[Cat...
 
No edit summary
 
(6 intermediate revisions by the same user not shown)
Line 1: Line 1:
'''Unreleased structure'''


The entry 4zg3 is ON HOLD
==In-vacuum long-wavelength crystallography==
<StructureSection load='4zg3' size='340' side='right'caption='[[4zg3]], [[Resolution|resolution]] 1.20&Aring;' scene=''>
== Structural highlights ==
<table><tr><td colspan='2'>[[4zg3]] is a 1 chain structure with sequence from [https://en.wikipedia.org/wiki/Thaumatococcus_daniellii Thaumatococcus daniellii]. Full crystallographic information is available from [http://oca.weizmann.ac.il/oca-bin/ocashort?id=4ZG3 OCA]. For a <b>guided tour on the structure components</b> use [https://proteopedia.org/fgij/fg.htm?mol=4ZG3 FirstGlance]. <br>
</td></tr><tr id='ligand'><td class="sblockLbl"><b>[[Ligand|Ligands:]]</b></td><td class="sblockDat" id="ligandDat"><scene name='pdbligand=GOL:GLYCEROL'>GOL</scene>, <scene name='pdbligand=NA:SODIUM+ION'>NA</scene>, <scene name='pdbligand=TLA:L(+)-TARTARIC+ACID'>TLA</scene></td></tr>
<tr id='resources'><td class="sblockLbl"><b>Resources:</b></td><td class="sblockDat"><span class='plainlinks'>[https://proteopedia.org/fgij/fg.htm?mol=4zg3 FirstGlance], [http://oca.weizmann.ac.il/oca-bin/ocaids?id=4zg3 OCA], [https://pdbe.org/4zg3 PDBe], [https://www.rcsb.org/pdb/explore.do?structureId=4zg3 RCSB], [https://www.ebi.ac.uk/pdbsum/4zg3 PDBsum], [https://prosat.h-its.org/prosat/prosatexe?pdbcode=4zg3 ProSAT]</span></td></tr>
</table>
== Function ==
[https://www.uniprot.org/uniprot/THM1_THADA THM1_THADA] Taste-modifying protein; intensely sweet-tasting. It is 100000 times sweeter than sucrose on a molar basis.
<div style="background-color:#fffaf0;">
== Publication Abstract from PubMed ==
Structure solution based on the weak anomalous signal from native (protein and DNA) crystals is increasingly being attempted as part of synchrotron experiments. Maximizing the measurable anomalous signal by collecting diffraction data at longer wavelengths presents a series of technical challenges caused by the increased absorption of X-rays and larger diffraction angles. A new beamline at Diamond Light Source has been built specifically for collecting data at wavelengths beyond the capability of other synchrotron macromolecular crystallography beamlines. Here, the theoretical considerations in support of the long-wavelength beamline are outlined and the in-vacuum design of the endstation is discussed, as well as other hardware features aimed at enhancing the accuracy of the diffraction data. The first commissioning results, representing the first in-vacuum protein structure solution, demonstrate the promising potential of the beamline.


Authors: Wagner, A., Duman, R., Henderson, K., Mykhaylyk, V.
In-vacuum long-wavelength macromolecular crystallography.,Wagner A, Duman R, Henderson K, Mykhaylyk V Acta Crystallogr D Struct Biol. 2016 Mar 1;72(Pt 3):430-9. doi:, 10.1107/S2059798316001078. Epub 2016 Mar 1. PMID:26960130<ref>PMID:26960130</ref>


Description: Long-wavelength in vacuum molecular crystallography
From MEDLINE&reg;/PubMed&reg;, a database of the U.S. National Library of Medicine.<br>
[[Category: Unreleased Structures]]
</div>
[[Category: Wagner, A]]
<div class="pdbe-citations 4zg3" style="background-color:#fffaf0;"></div>
[[Category: Mykhaylyk, V]]
== References ==
[[Category: Duman, R]]
<references/>
[[Category: Henderson, K]]
__TOC__
</StructureSection>
[[Category: Large Structures]]
[[Category: Thaumatococcus daniellii]]
[[Category: Duman R]]
[[Category: Henderson K]]
[[Category: Mykhaylyk V]]
[[Category: Wagner A]]

Latest revision as of 10:26, 18 May 2023

In-vacuum long-wavelength crystallographyIn-vacuum long-wavelength crystallography

Structural highlights

4zg3 is a 1 chain structure with sequence from Thaumatococcus daniellii. Full crystallographic information is available from OCA. For a guided tour on the structure components use FirstGlance.
Ligands:, ,
Resources:FirstGlance, OCA, PDBe, RCSB, PDBsum, ProSAT

Function

THM1_THADA Taste-modifying protein; intensely sweet-tasting. It is 100000 times sweeter than sucrose on a molar basis.

Publication Abstract from PubMed

Structure solution based on the weak anomalous signal from native (protein and DNA) crystals is increasingly being attempted as part of synchrotron experiments. Maximizing the measurable anomalous signal by collecting diffraction data at longer wavelengths presents a series of technical challenges caused by the increased absorption of X-rays and larger diffraction angles. A new beamline at Diamond Light Source has been built specifically for collecting data at wavelengths beyond the capability of other synchrotron macromolecular crystallography beamlines. Here, the theoretical considerations in support of the long-wavelength beamline are outlined and the in-vacuum design of the endstation is discussed, as well as other hardware features aimed at enhancing the accuracy of the diffraction data. The first commissioning results, representing the first in-vacuum protein structure solution, demonstrate the promising potential of the beamline.

In-vacuum long-wavelength macromolecular crystallography.,Wagner A, Duman R, Henderson K, Mykhaylyk V Acta Crystallogr D Struct Biol. 2016 Mar 1;72(Pt 3):430-9. doi:, 10.1107/S2059798316001078. Epub 2016 Mar 1. PMID:26960130[1]

From MEDLINE®/PubMed®, a database of the U.S. National Library of Medicine.

References

  1. Wagner A, Duman R, Henderson K, Mykhaylyk V. In-vacuum long-wavelength macromolecular crystallography. Acta Crystallogr D Struct Biol. 2016 Mar 1;72(Pt 3):430-9. doi:, 10.1107/S2059798316001078. Epub 2016 Mar 1. PMID:26960130 doi:http://dx.doi.org/10.1107/S2059798316001078

4zg3, resolution 1.20Å

Drag the structure with the mouse to rotate

Proteopedia Page Contributors and Editors (what is this?)Proteopedia Page Contributors and Editors (what is this?)

OCA